I really like meals that involve one pan, one bowl. It’s weird, I know, but it’s what works for me. My latest fav is a surf and turf “stew”, though it really isn’t a stew. And it’s not really a stir fry and it’s got a bit of liquid at the end that creates a nice broth.
My latest iteration has leeks, green onion, cubed rib steak, medium shrimp, rosemary and salt. Yup. That’s it.
Cube/slice a bunch of stuff. Beef, salmon, shrimp, leek and green onion.
Heat a cast iron frying pan. While it’s heating season the beef (use the beef of your choice) with rosemary and salt. Once the pan is sufficiently hot add garlic oil and butter. Add the seasoned beef and over the next minute or two give it a couple good stirs.
Add everything else. Stir occasionally until cooked through. Side with a veg. Wadly likes corn. I tend to not side with anything. Personal preference.
That’s it. I bet you thought this was going to be more complicated. Nope. Not. Fast, simple, delicious.